I live quite close to the Red House, so I have been a few times for a drink, which I can highly recommend, it is one of my favourite places for a hot chocolate, though I must warn you it more of a dessert. However, this time we decided to try a roast dinner; as we haven’t had a roast in a long time. Firstly, have to say how nicely decorated and how warm and inviting the Red House is; and I love all their nooks and crannies, every corner you turn there is somewhere else to sit, it’s like a rabbits warren.
We Brits do love our roast dinners right? When we arrived I was surprised to learn that the roast dinner was a carvery, help yourself kind of deal, which I must admit made me a bit nervous, as I was worried it might turn out to be toby carvery style.
The good news was that though it was a help yourself carvery it still tasted absolutely delicious; the food is not left out too long, so doesn’t end up being dry and tasteless. They have a small carvery area so they only let up two tables at a time – so no long queues.
The beef was cut thinly and was flavourful and moist. The roast potatoes were just how I like them – well cooked, browned but still fluffy on the inside; they had mash which I love as part of my roast, the yorkshire puddings were huge and fluffy and the vegetables were tasty, not boiled of all flavour. There were a lot of vegetable to choose from, though I personally would have liked some peas and brocolli. That being said they had: cauliflower cheese, red cabbage, leeks, roasted parsnips two types of carrots (boiled/steamed and roasted).
It was a perfectly lovely roast dinner for £15, I think being a carvery it should probably cost a little less, as this is how much made to order roast dinners cost in some places. However, food costs are so high right now it is hard to know what is a good deal anymore.
My husband had the vegetarian option with sausages on the side (just to confuse the chef), he loved his roast too and he is fussier than me when we eat out.
The desserts were especially pleasing, probably the best was my dads cookie dough, which arrived in a mini frying pan; the cookie was soft and delicious. I had a biscoff cheesecake which was delightfully creamy, my daughter enjoyed her first banana split and my son had a brownie sundae. My husband was saddened by the icecream flavours on offer; they only had the three standard flavours (chocolate, vanilla and strawberry) which is surprisingly retro and disappointing. He therefore opted for a latte instead. The waitress did say they would have more exciting icecream flavours in the summer, so all is not lost.
Since the weather is starting to warm up, I would definitely recommend the new outdoor seating area, which is covered and lit with twinkly lights, there are heaters and more importantly, they have the standard wooden picnic table seating BUT it is covered with padded leather seating – it is so comfortable! They also have a BBQ area and an outdoor bar, so definitely a lovely option for spring and summer.
While it is a little nippy I would highly recommend their hot chocolate, as I said before, it is more like a dessert; it is served in a pint glass, had a big chunk of brownie in it; plus it tastes super delicious.
Feeding the Kat 